Los Toxicos Mariscos offers a vibrant dive into authentic Mexican seafood, blending bold flavors with fresh ingredients. The menu shines with standout dishes like the Molcajete De Pulpo a La Diabla, a rich octopus stew simmered in spicy La Diabla sauce that excites the palate. Equally tempting is the Torre De Mariscos Tóxico, a tower of fresh shellfish bursting with coastal freshness. For those craving variety, the Molcajetes present a hearty mix of marinated meats, shrimp, and cactus, each layered with cheese and jalapeño for a smoky, spicy twist. The breakfast sides add comfort with classics like pico de gallo, eggs any style, and avocado. Signature drinks such as the Prickly Pear Mojito and Michelada complement the seafood perfectly, balancing spice and zest. The lively atmosphere and attentive staff elevate the dining experience. Los Toxicos Mariscos captures the essence of coastal Mexico in every bite, making it a must-visit for seafood lovers in San Fernando.